Published April 25, 2012 | By admin
Story by By Susan Jongeneel, University of Illinois
Research conducted by University of Illinois assistant professor of crop sciences Fabian Fernandez, professor of crop sciences Emerson Nafziger, and graduate student Bhupinder Farmaha looked at how tillage, and phosphorus and potassium placement and rates, affected the distribution of soybean roots and the levels of water and nutrients in the soil.
Click here to read the article at AgWeb.com